Cheri Sicard – Easy Cannabis Cooking for Home Cooks – Bundle

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Cheri Sicard – Easy Cannabis Cooking for Home Cooks – Bundle

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The Elephant in the Cannabis Kitchen
There is a single BIG, over-reaching problem that virtually EVEYONE who tries to learn to cook with cannabis has to overcome and it is this:
There is a lot of conflicting, misleading, and downright inaccurate information about cooking with marijuana floating around on the internet and in the press. And bad information can cost you big time!
Bad information can cost you money in wasted weed and other ingredients. Bad information can cost you in wasted time spent making ineffective edibles. And bad information can undermine your confidence that it is even possible to get consistent, predictable results with edible cannabis. (Spoiler alert – it is!)
For instance, one of my blog readers had to toss a big batch of marijuana oil in the trash because she had gotten the bad advice elsewhere on the internet of adding water and lecithin while infusing. The lecithin bound the fat to the water and she ended up with an unusable mess.

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Another used temperatures that were way too high and ended up with nasty tasting brown butter that had almost ZERO potency.

Sometimes even information from credible sources can still end up biting you in the butt if it isn’t the right the information for you. This happened to one of my You Tube viewers who, on the recommendation of a famous cannabis chef, spent $500 on a marijuana cooking gadget that he not only did NOT need, it was not even capable of making the strong infusions his health conditions required. Turns out he would have been far better off just using the slow cooker he already owned.
And I have long lost count of all the bad advice about cannabis people have gotten from their friends. Unless your friends are cannabis professionals, or have decades of experience, the advice you get from your friends about marijuana is likely to be about as accurate as the advice you got from them about sex back in junior high school.
This happened to me when I first started learning. I got some VERY BAD dosing advice from the friend of a friend that resulted in a group of buddies sleeping through an entire 3-day music festival. Some of them still won’t touch edibles to this day!
If you ever hope to master cannabis cooking it is absolutely essential that you get in the kitchen and try your hand at making edibles BUT (and this but is so big you might as well name it Kim Kardashian), you would do yourself a HUGE favor by learning some of the basic principles of cannabis cooking first.
Doing so WILL save you both time and money as well as build your confidence about how edible marijuana can improve your life.
And edible marijuana CAN can be life changing and it offers some BIG advantages of over other ingestion methods including:
Longer lasting – While it takes longer for you to feel the effects of edible cannabis, they also tend to last longer. This is especially good news if you are dealing with conditions like pain, insomnia, anxiety, and more.
Economical – Because you do not need to cook with expensive top shelf cannabis, and because the effects last so long, edibles are one of (if not THE) most economical ways to take marijuana.
Discreet – NOBODY need know the food you are eating is medicated except you.
Highly Customizable and Adaptable – You can add cannabis to most ANY food, not just cookies, brownies, and gummies, so you can medicate and eat the foods you like or that your dietary needs require.
Consistent and measurable dosing — When you make your own edibles you can always be assured of getting the exact dose that you specifically need, time after time.
Cannabis cooking is not difficult but there are some important rules and principles that MUST be learned and adhered to if you ever hope to have success with it. But with so much conflicting and bad information out there how can you learn without making costly mistakes along the way?
Introducing the solution to all your cannabis edibles and cooking problems in one place:
Easy Cannabis Cooking for Home Cooks
Online Course
Once enrolled you’ll get immediate lifetime access to the entire course, including any future upgrades. Watch the short video lessons on any of your devices any time it is convenient for you from anywhere there is an internet connection. Watch lessons in order for a comprehensive cannabis cooking education, or skip around to the parts you need when you need them.

The course is designed modularly so that you can always put your finger on the information you need. The entire course is a little over 2 hours long but most of the individual lessons are under 5 minutes long, so you can even squeeze them in on a coffee break.
Check Out The Full Course Curriculum
1
Module 1: Understanding Edible Marijuana
The benefits you gain by making your own edibles
What you can expect from using edibles
Unlocking the magic of cannabinoids and terpenes

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2
Module 2: Types of Marijuana for Cooking
The parts of the plant you can cook with and how to use them
Frugal tips for using every part of the plant
Marijuana strains and cooking: Understanding indicas, sativas, and hybrids and other strain considerations
The importance of terpenes in cannabis cooking
3
Module 3: How Temperature Can Make or Break Edibles
Understanding the maximum and minimum temperature parameters essential to quality THC and/or CBD edibles
Decarboxylation: what it is, why your edibles need it, and how to do it
4
Module 4: Dosing for Homemade Marijuana Edibles
Easy ways for you to master the trickiest part of cannabis cooking: dosing
How to determine your personal ideal cannabis edibles dose
How to determine a reasonable amount marijuana to use for your needs
How to accurately estimate THC dosages even when using cannabis that has not been lab tested
How to use my dosage calculator tool (included with the course) to calculate the per-serving dosage of THC or CBD in any recipe you make
How to calculate edibles dosages when cooking with cannabis concentrates like kief, hash, oils, FECO, etc. as well as with commercially made marijuana butter or oils
How improper decarboxylation affects potency, and what to do about it
What to do if you or someone you know eats too much marijuana
5
Module 5: Let’s Cook With Marijuana
Five foolproof methods for making marijuana infusions, in both large and small batches, without special gadgets or butter making machines
How to infuse butter, coconut, olive and other oil, milk, cream, vegan milks, honey, syrup, and sugar with cannabis
How to cook directly with flowers without making infusions
Easy to make alcohol and glycerin tinctures
Easy mess-free ways to drain and strain infusions
Understanding the role of lecithin in cannabis cooking, when and when not to use it
6
Module 6: Adapting Your Own Recipes for Cannabis Cooking
How to turn your personal favorite recipes into cannabis recipes
How to get the dose you need in adapted recipes
7
Module 7: How to Make Great Tasting Edibles
Practical ways to improve the flavor of your homemade edibles
Using terpenes for gourmet edible experiences along with maximum medical benefits
8
Module 8: Cooking With Cannabis Concentrates
Making sense of the confusing language of cannabis concentrates
How to cook with kief, hash, hash oils, isolates, distillates, FECO, and RSO
The quick and easy way to make kief
9

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Module 9: Cooking With CBD
What to expect from edible CBD
How to recognize quality CBD products
Effective CBD dosing
How temperature and decarboxylation affects CBD cooking
How to cook with CBD flowers, oils, tinctures, isolates, and distillates
10
Module 10: Opening a Cannabusiness
Practical considerations for anyone wanting to open a culinary cannabis business
BONUSES
But Wait! There’s More! BONUS EXTRAS
I am a notorious over-deliverer, so in addition to teaching you everything you need to make awesome edibles for the rest of your life, the course also includes these smokin’ bonuses!!!
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BONUS 1
The Ultimate Guide to Cannabis Gummies
Onliencourse header image for The Ultimate Guide to Cannabis Gummies
For a limited time, when you enroll in Cannabis Cooking for Home Cooks, you will also get FREE enrollment into Cheri’s Ultimate Guide to Cannabis Gummies course (regular price $59).

This deep dive into gummies shows you how to overcome typical gummy making problems and make delicious, effective, perfectly dosed, shelf stable cannabis gummies every time. Includes Cheri’s favorite gummy recipes.
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BONUS 2
Edibles and Topicals Dosing Calculators

If you’re not already using my invaluable dosage calculator tools to calculate the dosages in homemade edibles and topicals before you make them (no more dosing surprises), they are included along with the cooking course. You will wonder how you ever lived without them!

The calculators can be used on any device. There’s even a downloadable version for Android users.
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BONUS 3
Marijuana Cookbooks
You’ll get digital copies of my Cannabis Gourmet Cookbook along with special Wake and Bake, Quick and Easy, and Vegan recipe e-books. That’s over 200 tasty tested marijuana recipes!

With all theses recipes at your fingertips, you’ll never be at a loss for what to make.
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BONUS 4
Entertaining with Mary Jane
An exclusive for cooking course students, this Bonus Course teaches you how to give an infused party or dinner. Includes my foolproof 7 Steps to Entertaining with Mary Jane Workbook that works with ANY event, no matter how big or small the crowd or the budget.
BONUS 5
HIGHly Elegant 420 Dinner Party Plan:
This is the actual plan, including recipes, that I used to give an elegant infused dinner party for 8 special friends. You can use the plan, as is, and be hosting your own dinner party this week.
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BONUS 6
Marijuana Vinaigrettes
One of the quickest and healthiest ways to use marijuana infused oils is in vinaigrettes. Besides making delicious medicated salad dressings, versatile vinaigrettes can instantly medicate all kinds

Get Cheri Sicard – Easy Cannabis Cooking for Home Cooks – Bundle download